What makes Saber knives unique is the ability for Saber Knives to take a new edge or refresh via sharpening. Priced so that working people can actually afford them. Each of Saber Knives is hot dropped forged, heat treated, then cryogenically frozen to temper the steel to a sweet-spot of 56.6 rockwell.
|Knife Type||Steak knife|
|Handle Type||Ergonomic; Textured|
|Blade Material||High carbon stainless steel|
|Product Care||Hand wash with mild soap and hand dry with a cloth|
Saber Knives 4.5" Steak Knife SABE1006