The Moroccan Tagine is the traditional cooking vessel of the slowly simmered, heavily seasoned cuisines of North Africa. The distinctive cone shaped lid promotes natural steam circulation to keep beef, lamb and other meats perfectly tender and exceptionally flavorful. And because it’s crafted of durable cast iron, the base cooks food evenly and retains heat longer.
Features
| Product Type | Tagine |
| Material | Cast iron |
| Material Details | Cast Iron |
| Enameled | Yes |
| Pieces Included | Dutch Oven; Lid |
| Shape | Round |
| Lid Included | Yes |
| Lid Material | Stoneware |
| Stove Safe | Yes |
| Stove Type Compatibility | Gas; Electric; Induction |
| Dishwasher Safe | Yes |
| Capacity | 2.5 Quarts |
| Country of Origin | France |
Part Numbers
| L2138-2717 | Color: Caribbean |
| L2138-271M | Color: Soleil |
| L2138-272 | Color: Flame |
| L2138-274P | Color: Palm |
| L2138-2759 | Color: Marseille |
| L2138-2767 | Color: Cerise |
| L2138-276M | Color: Marine |
| L2138-277F | Color: Oyster |
Le Creuset Enameled Cast Iron 2.5 Qt. Moroccan Round Tagine LEC4868
Le Creuset Enameled Cast Iron 2.5 Qt. Moroccan Round Tagine LEC4868
- Product Code: LEC4868
- Availability: In Stock
- $287.30
-
$111.17
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